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We are the sugar flower people. Creating the most well-made and beautiful bakery décor is all we do. From stunning wedding cakes to bright birthday cupcakes, glamorous shower confections to delightful cookout cookies, we have what you need to turn your vision into a reality.
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A wedding crowd and Pinterest favorite, Ranunculus flowers (also known as buttercups) are beloved for their brilliantly colored, paper-thin petals, voluminous blooms and symbolism rooted in love.
We are a leading provider of quality sugar flowers, icing decorations, dragees, nonpareils, sprinkles, confetti, edible glitter, and much more. Our mission is to empower confectioners to elevate their creations.
Gum paste sugar flowers are pre-made, leaving all the work to us and you take all the credit! Make your pick of our amazing selection of beautiful hand-made gumpaste sugar flowers and sprays to use as a cake topper or add as a finishing touch to your creation. Gumpaste cake flowers come ready to use but are easily accented with petal and luster dust or even air brush spray. It's easy to make pre-made sugar flowers or spray of flowers look handmade and uniquely your own. If keep away from moisture and light, these flowers will keep for years! For decorative use only as many flowers contain floral wire, floral tape or artificial stamen.
We hope you enjoy browsing through our selection of handmade flowers. The easiest way to add some colour is by using the edible dusting powders which also come in silvers and golds. Pour a little of the dust onto some kitchen paper and using a medium soft brush take up a small amount of the dust. As you can always add more colour but not take it away we usually now brush a few strokes across the kitchen paper to only leave a tiny amount on the brush - this avoids brushing streaks of colour across the flowers. Keep adding the colour until content with the result. We also now have a selection of lustre sprays in pearl gold blue and green.
The class is open to creatives of all levels interested in taking the time to develop their own style of sugar flowers. I will share my hard earned experience, skills, tips, and signature techniques in order to provide you with the knowledge it took me years to learn. This online class is for you if you are looking to get inspired, gain confidence working with gum paste, want to learn how to properly work with basic tools, and if you are tired of trying to create flowers by yourself and want to access to information that will expedite the process and aid you!
Like all sugar artistry, please remember each flower is individually crafted and results will be unique every time. The best way to grow your expertise is to practice the techniques taught on this class and be open minded that perhaps a little bit of tweaking could be necessary to adapt the techniques to your personal needs and desire look. Think of these classes as the technical base of your learning and the beginning of YOUR own style.
Angela is an incredible teacher!Her training is so in depth, easy to understand and implement. I absolutely loved it and would recommend to anyone interested in learning how to create beautiful sugar flowers
Before we talk too much about sugar flowers, I want to talk about the magic that Natasja creates for all of us NOT ordering one of her wedding cakes. This can be enjoyed on Instagram. Allow me to explain. Natasja posts every Sunday some of the most spectacular flower arrangements I have ever seen. But they are real flowers and they are in some of the prettiest blue and white vases! So in addition to her sugar flower creation and her magical cakes, she really does continue to find inspiration in creating real floral arrangements and as I mentioned, these floral creations are posted to her Instagram every Sunday. I wait every Sunday for her post because it is always stunning and really highlight to my Sundays. Sadi admits, I always thought it would be such a waste to not share my real flowers at home. Luckily so many agree!
Every visual element brought together will create your beautiful centrepiece such as the colours, shapes, textures and even your venue. The gorgeous, lush gardens at Eastwell Manor in Kent inspired the bright, bold handmade sugar flowers as a colourful contrast to a modern marble design as shown above.
Who says your sugar flowers must be botanically correct and in season? If you want gold roses, you can have gold roses! An all white sugar roses wedding cake with no greenery, no problem! In fact no matter what time of year, you can have any flower you choose. From bold, fluffy peonies in December to gorgeous, subtle hellebores for a vibrant summer wedding. The only design limit with sugar flowers for cakes is your imagination.
Sugar flowers on cakes are the handmade eye-catching show offs inspired by nature and art for your bold, centrepiece wedding cake. They are perfect for both contemporary or classic styles of cake. Yes they really do work beautifully as part of your buttercream wedding cake.
An online course with Winifred Kriste teaching you everything you need to know on how to design sugar flower wedding cakes, including Juliet garden roses, traditional roses, hydrangea, fruits and foliages.
In this introduction to the course, Winifred shares her journey in cake design and sugar flower creation. She shows the completed, three-tier cake and delicate florals she will be teaching, while introducing the specific techniques that will be demonstrated.
Making gumpaste is an important foundational technique to master when it comes to perfecting your sugar art. In this video Winifred shares her gumpaste recipe and shows step-by-step how she makes and stores her own gumpaste.
Hydrangea florets are a filler flower Winifred uses in almost all of her cake designs. In this first sugar flower technique video, Winifred demonstrates step-by-step how she makes these tiny, delicate flowers. She will also cover some of the fundamental techniques of learning how to work with gumpaste, before progressing onto more intricate techniques in coming videos.
In this detailed tutorial, Winifred demonstrates step-by-step how to create a classic sugar flower rose with a life-like quality. She will talk through her tools and materials, how to cut and create a variety of petal shapes and sizes, applying each petal of your rose, and adding a calyx as the finishing touch. The techniques taught in this video can be applied to help you make a variety of different-sized roses.
Learn how to make supporting elements to accompany your sugar flowers, such as berries and fruits. In this video Winifred shows you how she colors and creates apricots to incorporate in with her final sugar flower arrangements on cakes, and explains other similar fruits to which you could apply this technique.
Adding elements such as leaves and vines to your sugar flower art adds a life-like quality to your flowers, and allows you to achieve movement in your final arrangements on the cake. Learn step-by-step how Winifred creates her natural leaves and foliage, and how she incorporates them with her sugar flower fruits and flowers.
Now you have mastered working with fondant and gumpaste and creating a range of sugar flowers, learn how to incorporate all of your florals into an arrangement on your cake. Applying the finished pieces to a three-tier cake, Winifred will talk through her process step-by-step as the final design comes to life. She will also share her tips for storing and transporting sugar flower-adorned cakes.
Expand your sugar flower repertoire by learning to create a dahlia with this step-by-step video tutorial. Requiring a different approach to that of a rose, Winifred demonstrates her approach to creating this iconic summer flower from start to finish.
Six days of gumpaste flowers, floral arrangement techniques, and a (grand!) finale photoshoot using handpainted backdrops. An abundance of sugar flowers show off their everlasting beauty, decadently arranged in an antique vessel.
Sugar flower can be found throughout Teyvat, even in the most hidden corners. Once harvested, it will be possible to receive flowers again no earlier than 48 hours later. Below are the farming routes for this ingredient.
Caring for an arrangement of cut flowers properly can lengthen the attractive life of the flowers by days or weeks. One aspect of proper cut flower maintenance involves the judicious use of a commercially available or homemade flora preservative, also known as flower food. According to the University of Massachusetts Amherst, one key ingredient in an effective floral preservative is sucrose, a type of sugar. Because of this, you might be wondering if you can just use sugar in flower water rather than buying premade flower food.
While still attached to a plant, the flower benefits from the sugars that the plant's leaves manufacture through the process of photosynthesis. Once the flower is cut from the plant, the number of leaves providing food is greatly limited, as is the amount of light available for food production. As a result, the amount of food available to the flower is drastically reduced.
To make up for this loss, sucrose is added to the water the flower stems are placed into to ensure the continued development of the flower and greater longevity. Using flower food or sugar water for roses, lilies, and other kinds of plants can be quite effective. While a sugar in flower water solution essentially "feeds" the cut flowers, it also encourages the growth of bacteria, which makes the water appear cloudy and smell bad and interrupts the stem's uptake of water. 041b061a72